
Winery David NieuwoudtGhost Corner Wild Ferment Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Ghost Corner Wild Ferment Sauvignon Blanc of the Winery David Nieuwoudt is in the top 80 of wines of South Africa and in the top 5 of wines of Cape Agulhas.
Taste structure of the Ghost Corner Wild Ferment Sauvignon Blanc from the Winery David Nieuwoudt
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ghost Corner Wild Ferment Sauvignon Blanc of Winery David Nieuwoudt in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ghost Corner Wild Ferment Sauvignon Blanc of Winery David Nieuwoudt in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Ghost Corner Wild Ferment Sauvignon Blanc
Pairings that work perfectly with Ghost Corner Wild Ferment Sauvignon Blanc
Original food and wine pairings with Ghost Corner Wild Ferment Sauvignon Blanc
The Ghost Corner Wild Ferment Sauvignon Blanc of Winery David Nieuwoudt matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with cream supers, quiche with bacon and gruyère cheese or treviso and goat cheese pie.
Details and technical informations about Winery David Nieuwoudt's Ghost Corner Wild Ferment Sauvignon Blanc.
Discover the grape variety: Carcajolo
Carcajolo blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of medium to large size. The white Carcajolo can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Ghost Corner Wild Ferment Sauvignon Blanc from Winery David Nieuwoudt are 2018, 2017, 2013, 2016 and 2014.
Informations about the Winery David Nieuwoudt
The Winery David Nieuwoudt is one of of the world's greatest estates. It offers 12 wines for sale in the of Cape Agulhas to come and discover on site or to buy online.
The wine region of Cape Agulhas
The wine region of Cape Agulhas is located in the region of Cape South Coast of Western Cape of South Africa. Wineries and vineyards like the Domaine David Nieuwoudt or the Domaine David Nieuwoudt produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Cape Agulhas are Pinot noir, Merlot and Viognier, they are then used in wines in blends or as a single variety. On the nose of Cape Agulhas often reveals types of flavors of cherry, tobacco or red fruit and sometimes also flavors of black fruit, floral or dried fruit.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Reduction
A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.














