Winery David & Nadia - Elpidios

Winery David & NadiaElpidios

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Elpidios of Winery David & Nadia is a red wine from the region of Swartland of Western Cape.
This wine is a blend of 2 varietals which are the Cinsault and the Pinotage.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Elpidios of the Winery David & Nadia is in the top 20 of wines of Swartland.

Taste structure of the Elpidios from the Winery David & Nadia

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Elpidios of Winery David & Nadia in the region of Western Cape is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with earth taste

leather, earthy

Wine with oak taste

vanilla, oak

Wine with spices taste

pepper, rosemary

Wine with microbio taste

cream, cheese

Wine with floral taste

violet, rose hip

On the nose the Elpidios of Winery David & Nadia in the region of Western Cape often reveals types of flavors of cream, black fruits or floral and sometimes also flavors of mulberry, black fruit or red fruit.

Details and technical informations about Winery David & Nadia's Elpidios.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Cinsault

Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Last vintages of this wine

Elpidios - 2017
In the top 20 of of Swartland wines
Average rating: 3.911110
Elpidios - 2016
In the top 20 of of Swartland wines
Average rating: 4.111110
Elpidios - 2015
In the top 20 of of Swartland wines
Average rating: 411110
Elpidios - 2014
In the top 20 of of Swartland wines
Average rating: 411110
Elpidios - 2013
In the top 20 of of Swartland wines
Average rating: 4.311110
Elpidios - 2012
In the top 20 of of Swartland wines
Average rating: 411110
Elpidios - 2011
In the top 20 of of Swartland wines
Average rating: 411110

The best vintages of Elpidios from Winery David & Nadia are 2013, 2016, 2015, 2014 and 2012.

Informations about the Winery David & Nadia

The winery offers 27 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Swartland in the region of Western Cape

The Winery David & Nadia is one of of the world's greatest estates. It offers 27 wines for sale in the of Swartland to come and discover on site or to buy online.

Top wine Western Cape
In the top 650 of of South Africa wines
In the top 25 of of Swartland wines
In the top 20000 of red wines
In the top 25000 wines of the world

The wine region of Swartland

The wine region of Swartland is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Sadie Family or the Domaine Sadie Family produce mainly wines red, white and pink. The most planted grape varieties in the region of Swartland are Chenin blanc, Mourvèdre and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Swartland often reveals types of flavors of cherry, marmalade or cantaloupe and sometimes also flavors of chard, poire nashi or red cherry.


The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

News related to this wine

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The word of the wine: Wiring

Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.

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