Winery David HillFarmhouse Red
Red wine
This wine is a blend of 3 varietals which are the Counoise, the Tempranillo and the Merlot.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Farmhouse Red of Winery David Hill in the region of Oregon often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Farmhouse Red
Pairings that work perfectly with Farmhouse Red
Original food and wine pairings with Farmhouse Red
The Farmhouse Red of Winery David Hill matches generally quite well with dishes of beef, lamb or pork such as recipes of small stuffed fish from nice, shoulder of lamb on a bed of potatoes or cassoulet.
Details and technical informations about Winery David Hill's Farmhouse Red.
Discover the grape variety: Counoise
Supple and fresh reds with a clear ruby colour, melted tannins and preserved acidity despite the sun, on aromas of strawberry, raspberry, red cherry, white pepper, garrigue and spiced notes. Airy and thirst-quenching palate. A traditional component of Châteauneuf-du-Pape AOC (one of the 13 authorised varieties), it brings freshness, finesse and aromatic complexity to southern blends of Côtes-du-Rhône and Languedoc. Native Rhône variety, very late-ripening.
Last vintages of this wine
The best vintages of Farmhouse Red from Winery David Hill are 2008, 2016, 2013, 0
Informations about the Winery David Hill
The Winery David Hill is one of of the world's greatest estates. It offers 26 wines for sale in the of Oregon to come and discover on site or to buy online.
The wine region of Oregon
American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.
The word of the wine: Collar
The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.
