Winery DaschützRied Bromberg Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Ried Bromberg Grüner Veltliner from the Winery Daschütz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ried Bromberg Grüner Veltliner of Winery Daschütz in the region of Weinland is a with a nice freshness.
Food and wine pairings with Ried Bromberg Grüner Veltliner
Pairings that work perfectly with Ried Bromberg Grüner Veltliner
Original food and wine pairings with Ried Bromberg Grüner Veltliner
The Ried Bromberg Grüner Veltliner of Winery Daschütz matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of ham and cheese omelette, quiche with bacon and gruyère cheese or chicken legs and changing.
Details and technical informations about Winery Daschütz's Ried Bromberg Grüner Veltliner.
Discover the grape variety: Khikhvi
A very old variety grown most often in Kakhetia (Georgia). It can also be found in Moldavia, Ukraine, Dagestan, Central Asia... almost unknown in France.
Informations about the Winery Daschütz
The Winery Daschütz is one of of the world's greatest estates. It offers 3 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Ventilate
Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.
