The Winery Danubiana of Dél-Pannónia

The Winery Danubiana is one of the best wineries to follow in Dél-Pannónia.. It offers 29 wines for sale in of Dél-Pannónia to come and discover on site or to buy online.
Looking for the best Winery Danubiana wines in Dél-Pannónia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Danubiana wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Danubiana wines with technical and enological descriptions.
How Winery Danubiana wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of blanquette of monkfish with small vegetables, lamb parmentine with eggplant and spices or shrimp curry (reunionese recipe).
On the nose the pink wine of Winery Danubiana. often reveals types of flavors of tree fruit, red fruit.
Southern Hungary (Pécs, Szekszárd, Villány, Tolna), ~7,800 ha on loess and limestone, continental climate with Mediterranean influences — bastion of great Hungarian reds. Kékfrankos and Kadarka signatures as native red kings: spiced and structured with black cherry, blackberry, plum, paprika, pepper and smoky hint, firm tannins. Ripe Cabernet Franc and Sauvignon in Bordeaux blends at Villány. Specialities Szekszárdi Bikavér and unique Cirfandli white at Pécs (spiced, honeyed).
How Winery Danubiana wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of home-made white pudding, salmon and spinach lasagna or goat cheese and bacon quiche.
On the nose the white wine of Winery Danubiana. often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of earth, microbio or oak.
Structured, elegant reds with a deep ruby color with violet highlights, firm tannins and fresh acidity, offering signature aromas of red fruits (cherry, sour cherry), black fruits (blackberry, blackcurrant), spices, black pepper, herbs and mineral notes. Fine cellaring potential. Star of great Burgenland reds (Mittelburgenland DAC, Leithaberg DAC). Synonyms: kékfrankos in Hungary, lemberger in Germany. Austrian indigenous variety, one of the oldest in Central Europe.
How Winery Danubiana wines pair with each other generally quite well with dishes such as recipes .
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).
Planning a wine route in the of Dél-Pannónia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Danubiana.
Intensely coloured, fruity reds with a dense purple robe, soft tannins and a generous palate, with aromas of black cherry, blackberry, plum and floral notes. Made as light easy-drinking reds, popular semi-dry cuvées and more structured barrel-aged versions. The second most planted red variety in Germany (Palatinate, Rheinhessen, Württemberg). Cross of helfensteiner × heroldrebe created in 1955 in Weinsberg by August Herold.