
Winery DanubianaWinemaker's Edition Chardonnay
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Winemaker's Edition Chardonnay
Pairings that work perfectly with Winemaker's Edition Chardonnay
Original food and wine pairings with Winemaker's Edition Chardonnay
The Winemaker's Edition Chardonnay of Winery Danubiana matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of croziflette, grilled bass with pastis and fennel or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Danubiana's Winemaker's Edition Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Danubiana
The Winery Danubiana is one of of the world's great estates. It offers 34 wines for sale in the of Dél-Pannónia to come and discover on site or to buy online.
The wine region of Dél-Pannónia
Southern Hungary (Pécs, Szekszárd, Villány, Tolna), ~7,800 ha on loess and limestone, continental climate with Mediterranean influences — bastion of great Hungarian reds. Kékfrankos and Kadarka signatures as native red kings: spiced and structured with black cherry, blackberry, plum, paprika, pepper and smoky hint, firm tannins. Ripe Cabernet Franc and Sauvignon in Bordeaux blends at Villány. Specialities Szekszárdi Bikavér and unique Cirfandli white at Pécs (spiced, honeyed).
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.









