
Winery Dante RobinoNovecento Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Novecento Syrah from the Winery Dante Robino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Novecento Syrah of Winery Dante Robino in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Novecento Syrah
Pairings that work perfectly with Novecento Syrah
Original food and wine pairings with Novecento Syrah
The Novecento Syrah of Winery Dante Robino matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of boeuf lôc lac (cambodia), pastillas with lamb and apricots or duck parmentier.
Details and technical informations about Winery Dante Robino's Novecento Syrah.
Discover the grape variety: Attiki
Variety obtained in Greece by Vassilis Mikos by crossing the Alphonse Lavallée with the black monukka, registered at the end of 2002 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Novecento Syrah from Winery Dante Robino are 2012, 2008, 2009, 2015 and 2013.
Informations about the Winery Dante Robino
The Winery Dante Robino is one of of the world's great estates. It offers 47 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Alcohol content
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.














