Winery De WetshofDukesfield Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Dukesfield Pinot Noir of the Winery De Wetshof is in the top 90 of wines of Western Cape.
Taste structure of the Dukesfield Pinot Noir from the Winery De Wetshof
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dukesfield Pinot Noir of Winery De Wetshof in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Dukesfield Pinot Noir of Winery De Wetshof in the region of Western Cape often reveals types of flavors of earth.
Food and wine pairings with Dukesfield Pinot Noir
Pairings that work perfectly with Dukesfield Pinot Noir
Original food and wine pairings with Dukesfield Pinot Noir
The Dukesfield Pinot Noir of Winery De Wetshof matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pork tongue with tomato sauce and pickles, veal paupiettes à la bourguignonne or rabbit with cream sauce anne's way.
Details and technical informations about Winery De Wetshof's Dukesfield Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Dukesfield Pinot Noir from Winery De Wetshof are 2012, 2010, 0, 2013 and 2008.
Informations about the Winery De Wetshof
The Winery De Wetshof is one of of the world's great estates. It offers 62 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).
