Winery De Wetshof - Danie de Wet Winemakers Selection Cabernet Sauvignon - Merlot

Winery De WetshofDanie de Wet Winemakers Selection Cabernet Sauvignon - Merlot

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Danie de Wet Winemakers Selection Cabernet Sauvignon - Merlot of Winery De Wetshof is a red wine from the region of Robertson of Western Cape.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Danie de Wet Winemakers Selection Cabernet Sauvignon - Merlot from the Winery De Wetshof

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Danie de Wet Winemakers Selection Cabernet Sauvignon - Merlot of Winery De Wetshof in the region of Western Cape is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Winery De Wetshof's Danie de Wet Winemakers Selection Cabernet Sauvignon - Merlot.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Danie de Wet Winemakers Selection Cabernet Sauvignon - Merlot - 2018
In the top 100 of of Robertson wines
Average rating: 3.81110.50
Danie de Wet Winemakers Selection Cabernet Sauvignon - Merlot - 2017
In the top 100 of of Robertson wines
Average rating: 3.411100
Danie de Wet Winemakers Selection Cabernet Sauvignon - Merlot - 0
In the top 100 of of Robertson wines
Average rating: 3.81110.50

The best vintages of Danie de Wet Winemakers Selection Cabernet Sauvignon - Merlot from Winery De Wetshof are 2018, 0, 2017

Informations about the Winery De Wetshof

The winery offers 65 different wines.
Its wines get an average rating of 3.8.
It is in the top 40 of the best estates in the region
It is located in Robertson in the region of Western Cape

The Winery De Wetshof is one of of the world's great estates. It offers 62 wines for sale in the of Robertson to come and discover on site or to buy online.

Top wine Western Cape
In the top 7500 of of South Africa wines
In the top 250 of of Robertson wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Robertson

The wine region of Robertson is located in the region of Breede River Valley of Western Cape of South Africa. Wineries and vineyards like the Domaine Springfield Estate or the Domaine Springfield Estate produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Robertson are Chardonnay, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Robertson often reveals types of flavors of cream, straw or fresh strawberries and sometimes also flavors of brioche, cranberry or lemon grass.


The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

The word of the wine: Bouquet

The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.

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