Winery DalwhinnieThe Eagle Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The The Eagle Shiraz of the Winery Dalwhinnie is in the top 5 of wines of Pyrenees.
Taste structure of the The Eagle Shiraz from the Winery Dalwhinnie
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Eagle Shiraz of Winery Dalwhinnie in the region of Victoria is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the The Eagle Shiraz of Winery Dalwhinnie in the region of Victoria often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with The Eagle Shiraz
Pairings that work perfectly with The Eagle Shiraz
Original food and wine pairings with The Eagle Shiraz
The The Eagle Shiraz of Winery Dalwhinnie matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of homemade beef stew, mouse of lamb with thyme or duck and peach brochettes.
Details and technical informations about Winery Dalwhinnie's The Eagle Shiraz.
Discover the grape variety: Palieri
This variety was obtained in 1958 in Velletri (Italy) by Michèle Palieri by crossing Alphonse Lavallée and molinera gorda or red malaga. Because of its great vigour, it is ideal for creating a trellis or a pergola. Little known in France, it can be found in Italy, Spain, Portugal, Morocco, etc.
Last vintages of this wine
The best vintages of The Eagle Shiraz from Winery Dalwhinnie are 2012, 2010, 2005, 0 and 2013.
Informations about the Winery Dalwhinnie
The Winery Dalwhinnie is one of of the world's greatest estates. It offers 22 wines for sale in the of Pyrenees to come and discover on site or to buy online.
The wine region of Pyrenees
The wine region of Pyrenees is located in the region of Western Victoria of Victoria of Australia. Wineries and vineyards like the Redbank Winery or the Domaine Dalwhinnie produce mainly wines red, white and pink. The most planted grape varieties in the region of Pyrenees are Cabernet-Sauvignon, Nebbiolo and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Pyrenees often reveals types of flavors of cream, black olive or dark fruit and sometimes also flavors of cola, cedar or savory.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
