The Winery Daisy Hill of South Island

Winery Daisy Hill - Marlborough Sauvignon Blanc
The winery offers 2 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 3141 of the estates of South Island.
It is located in South Island

The Winery Daisy Hill is one of the best wineries to follow in South Island.. It offers 2 wines for sale in of South Island to come and discover on site or to buy online.

Top Winery Daisy Hill wines

Looking for the best Winery Daisy Hill wines in South Island among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Daisy Hill wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Daisy Hill wines with technical and enological descriptions.

The top white wines of Winery Daisy Hill

Food and wine pairings with a white wine of Winery Daisy Hill

How Winery Daisy Hill wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with rosemary and barbecue, spinach and goat cheese quiche or sweet and savoury eggplant/goat tart.

Organoleptic analysis of white wines of Winery Daisy Hill

On the nose the white wine of Winery Daisy Hill. often reveals types of flavors of tree fruit, tropical fruit. In the mouth the white wine of Winery Daisy Hill. is a with a nice freshness.

The best vintages in the white wines of Winery Daisy Hill

  • 2015With an average score of 3.80/5
  • 2014With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Daisy Hill.

  • Sauvignon Blanc

Discovering the wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

Two Paddocks, owned by actor Sam Neill, had thought the Last Chance vineyard was the world's most southerly (at 45°15'). But several major Patagonian projects are underway at around 45 to 46°, and Argentina can currently claim the honor for Alejandro Bulgheroni's new vineyard at Sarmiento (45°60'). The viticultural zone covers the mountainous area around the tourist resort town of Queenstown on the eastern side of the Southern Alps. The exact boundaries and sub-regional divisions are not official, but a geographic indication is in the pipeline.

Wineries are scattered around several distinct sub-regions: Gibbston, Alexandra, Wanaka and the Cromwell Basin, itself home to Bendigo, Bannockburn and Lowburn. Lakes Dunstan, Wakatipu and Wanaka all contribute to the terroir as well, along with the Kawarau and Clutha Rivers. Gold brought the first settlers to the region in the 1860s, and most of the towns in this Part of Otago have a Rich gold-mining history. The first vines were planted during this time by a French migrant but, unlike in the Sierra Foothills region of California where the European settlers provided a steady demand for wines, the tough, transient Otago miners had no interest in drinking wine, preferring beer and spirits.

Discover other wineries and winemakers neighboring the Winery Daisy Hill

Planning a wine route in the of South Island? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Daisy Hill.

Discover the grape variety: Areny Tcherny

Most certainly Armenian.

News about Winery Daisy Hill and wines from the region

Decanter World Wine Awards 2022: Results announced

The world’s largest and most influential wine competition, Decanter World Wine Awards results offer a definitive guide to the dynamic world of wine. Each year’s results offer surprises and revelations, highlighting growth in quality and consistency – or lack thereof. An all-time record for wines tasted, discover the results from the 19th edition of the competition. Quick links to DWWA 2022 results Search all Best in Show medals Search all Platinum medals Search all Gold medals Search ...

Decanter magazine latest issue: March 2022

Inside the March 2022 issue of Decanter Magazine: FEATURES: New Spanish whites David Williams’ A to X guide to 10 key producers and wines in Spain’s developing white scene Making wine in Spain Self-confessed ‘nomadic winemaker’ Darren Smith on the irresistible allure of Spain Producer profile: Francisco Barona Driving tractors at 12, now making top Ribera del Duero. By Tim Atkin MW Vintage preview: northern Rhône 2020 Another hot year, but there is freshness and top quality to be found. Matt Wa ...

Laggan Bay whisky distillery to open on Islay

Plans have been approved for what will become Islay’s 12th Scotch malt whisky distillery. Laggan Bay is set to be developed by whisky bottlers and brewers The Islay Boys, in association with Ian Macleod Distillers. Argyll and Bute Council has granted planning permission for the distillery, which The Islay Boys said will produce ‘a traditional, double-distillation Islay whisky’, at Glenegedale in Laggan Bay, close to the island’s airport. The new development, on a two-hectare site, will also incl ...

The word of the wine: Heavy

Said of a thick, rustic wine that lacks finesse.