The best wines of Alexandra

Discover the best wines of Alexandra of South Island as well as the best winemakers of Alexandra and estates of Alexandra to visit. Explore the popular grape varieties of Alexandra and the best vintages to taste in this region.

Top wines of Alexandra by region

Looking for a good wine of Alexandra of South Island among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Alexandra. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Alexandra with technical and enological descriptions.

Great red wines of Alexandra

See the top 100 best red wines of Alexandra

Want to buy a red wine of Alexandra cheap or sell a red wine of Alexandra at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a red wine of Alexandra

Red wines from the region of Alexandra go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick meatloaf, chicken with rice for cookeo robot or cassoulet of yesteryear.

Organoleptic analysis of red wine of Alexandra

On the nose the red wine of the region of Alexandra. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of the region of Alexandra. is a with a nice freshness.

The best vintages in red wine of Alexandra

  • 2019With an average score of 4.40/5
  • 2018With an average score of 4.30/5
  • 2016With an average score of 4.30/5
  • 2014With an average score of 4.30/5
  • 2012With an average score of 4.30/5
  • 2017With an average score of 4.10/5

The most used grape varieties in red wine of Alexandra

  • Pinot Noir

Discovering the wine region of Alexandra

The wine region of Alexandra is located in the region of Central Otago of South Island of New Zealand. Wineries and vineyards like the Domaine Two Paddocks produce mainly wines red. The most planted grape varieties in the region of Alexandra are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Alexandra often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

In the mouth of Alexandra is a with a nice freshness. We currently count 1 estates and châteaux in the of Alexandra, producing 1 different wines in conventional, organic and biodynamic agriculture. The wines of Alexandra go well with generally quite well with dishes of beef, veal or game (deer, venison).

News from the vineyard of Alexandra

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...