Winery Dacasto DuilioCamp Riond Barbera d'Asti Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Camp Riond Barbera d'Asti Superiore from the Winery Dacasto Duilio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Camp Riond Barbera d'Asti Superiore of Winery Dacasto Duilio in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Camp Riond Barbera d'Asti Superiore of Winery Dacasto Duilio in the region of Piémont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Camp Riond Barbera d'Asti Superiore
Pairings that work perfectly with Camp Riond Barbera d'Asti Superiore
Original food and wine pairings with Camp Riond Barbera d'Asti Superiore
The Camp Riond Barbera d'Asti Superiore of Winery Dacasto Duilio matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with eggplant, veal rouelle normande or broccoli gratin.
Details and technical informations about Winery Dacasto Duilio's Camp Riond Barbera d'Asti Superiore.
Discover the grape variety: Canari
The Canary is rarely found in today's vineyards. Its origins are probably in the Pyrenees, precisely in the Ariège. Its repertoire of alternative appellations is vast. Boudalès from the Cévennes becomes folle noire in Fronton. It is also known as chalosse noire, ugne noire or canaril, and can be recognized by its early buds. The very productive vine shows remarkable vigour. Even the black rot does not get the better of this variety. The shoots are covered with foliage, the most exposed parts of which turn red in the autumn. When the grapes reach maturity, which occurs in the second late season, the Canari displays compact, section-shaped bunches of small to medium size. The fins are sometimes very crowded, gathering berries with characteristic colors. The bluish-black shell protects a very juicy flesh. A rather lightly coloured and ordinary wine emerges from the vinification of this variety.
Last vintages of this wine
The best vintages of Camp Riond Barbera d'Asti Superiore from Winery Dacasto Duilio are 2013, 2017, 2014, 2016 and 2015.
Informations about the Winery Dacasto Duilio
The Winery Dacasto Duilio is one of of the world's greatest estates. It offers 10 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Rich
Said of a complex and concentrated wine, whose power suggests a good capacity for ageing.
