Winery DacapoCantacucco Pinot Nero
Red wine
This wine is a blend of 2 varietals which are the Nebbiolo and the Pinot noir.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Cantacucco Pinot Nero from the Winery Dacapo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cantacucco Pinot Nero of Winery Dacapo in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
On the nose the Cantacucco Pinot Nero of Winery Dacapo in the region of Piedmont often reveals types of flavors of red fruit.
Food and wine pairings with Cantacucco Pinot Nero
Pairings that work perfectly with Cantacucco Pinot Nero
Original food and wine pairings with Cantacucco Pinot Nero
The Cantacucco Pinot Nero of Winery Dacapo matches generally quite well with dishes of beef, pasta or lamb such as recipes of wild boar with honey, pasta with tuna, garlic and lemon cream or dad's lamb mouse.
Details and technical informations about Winery Dacapo's Cantacucco Pinot Nero.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Cantacucco Pinot Nero from Winery Dacapo are 2012, 2011, 2013, 2015
Informations about the Winery Dacapo
The Winery Dacapo is one of of the world's greatest estates. It offers 15 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Vegetative cycle
All the different phases of the vine's development: winter rest period, budburst, inflorescence, flowering, fruit set, veraison, ripening.
