Winery Vinícola HermannBossa No. 2 Demi-Sec
Sparkling wine
In the mouth this sparkling wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Bossa No. 2 Demi-Sec from the Winery Vinícola Hermann
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Bossa No. 2 Demi-Sec of Winery Vinícola Hermann in the region of Rio Grande do Sul is a with a nice freshness.
Food and wine pairings with Bossa No. 2 Demi-Sec
Pairings that work perfectly with Bossa No. 2 Demi-Sec
Original food and wine pairings with Bossa No. 2 Demi-Sec
The Bossa No. 2 Demi-Sec of Winery Vinícola Hermann matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta carbonara, smoked salmon pasta gratin or cuttlefish in parsley sauce.
Details and technical informations about Winery Vinícola Hermann's Bossa No. 2 Demi-Sec.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Bossa No. 2 Demi-Sec from Winery Vinícola Hermann are 0, 2008
Informations about the Winery Vinícola Hermann
The Winery Vinícola Hermann is one of of the world's greatest estates. It offers 12 wines for sale in the of Rio Grande do Sul to come and discover on site or to buy online.
The wine region of Rio Grande do Sul
Rio Grande do Sul is Brazil's most prolific wine-producing state. It is located in the very South of the country along the Uruguayan and Argentinian borders. The wine regions of Serra Gaucha, Campanha and Vale do Vinhedos can be found in this Part of the country. Soft, light red wines from a range of varieties such as Pinot Noir, Cabernet Sauvignon and Tannat are made here.
The word of the wine: Ventilation
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.
