Winery Le Cellier d'EoleVieux Monde Syrah - Grenache
Red wine
This wine generally goes well with pork, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Vieux Monde Syrah - Grenache of Winery Le Cellier d'Eole in the region of Pays d'Oc often reveals types of flavors of vanilla, pepper or non oak and sometimes also flavors of oak, spices or black fruit.
Food and wine pairings with Vieux Monde Syrah - Grenache
Pairings that work perfectly with Vieux Monde Syrah - Grenache
Original food and wine pairings with Vieux Monde Syrah - Grenache
The Vieux Monde Syrah - Grenache of Winery Le Cellier d'Eole matches generally quite well with dishes of beef, lamb or pork such as recipes of ramen burger, leg of lamb cooked in yoghurt / tave kosi (albania) or banh mi sandwich.
Details and technical informations about Winery Le Cellier d'Eole's Vieux Monde Syrah - Grenache.
Discover the grape variety: Montils
Montils blanc is a grape variety that originated in France (Charente). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium size, and grapes of medium size. Montils blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vieux Monde Syrah - Grenache from Winery Le Cellier d'Eole are 2016, 2017
Informations about the Winery Le Cellier d'Eole
The Winery Le Cellier d'Eole is one of of the world's greatest estates. It offers 34 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Lightning
Large capacity barrel.
