Winery d'ArapriBrut Rosè
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Brut Rosè of Winery d'Arapri in the region of Puglia often reveals types of flavors of strawberries, non oak or oak and sometimes also flavors of red fruit.
Food and wine pairings with Brut Rosè
Pairings that work perfectly with Brut Rosè
Original food and wine pairings with Brut Rosè
The Brut Rosè of Winery d'Arapri matches generally quite well with dishes of beef, lamb or veal such as recipes of tournedos with foie gras, pumpkin parmentier hash or stuffed veal breast.
Details and technical informations about Winery d'Arapri's Brut Rosè.
Discover the grape variety: Boskoop glory
It is said to be a natural interspecific cross between a vitis vinifera and a vitis labrusca, the isabelle variety being a better known example. It was discovered by Gérard Van Tol Boskoop and imported into Germany by Günter Pfeiffer. It can also be found in the Netherlands, Belgium and England, where it is commonly grown in greenhouses. We noted that the schuyler looks somewhat like the Boskoop glory even if the origins, each time put forward, are quite different, to be followed!
Last vintages of this wine
The best vintages of Brut Rosè from Winery d'Arapri are 2014, 1988, 2017, 2020 and 2016.
Informations about the Winery d'Arapri
The Winery d'Arapri is one of of the world's greatest estates. It offers 9 wines for sale in the of San Severo to come and discover on site or to buy online.
The wine region of San Severo
The wine region of San Severo is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine d'Arapri or the Domaine d'Arapri produce mainly wines red, sparkling and white. The most planted grape varieties in the region of San Severo are Pinot noir, Nero d'Avola and Primitivo, they are then used in wines in blends or as a single variety. On the nose of San Severo often reveals types of flavors of non oak, oak or black fruit and sometimes also flavors of apples, honey or earth.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Length
Persistence in the mouth of a wine measured in caudalies.
