Winery d'AquilioLazio Trebbiano
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Lazio Trebbiano from the Winery d'Aquilio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lazio Trebbiano of Winery d'Aquilio in the region of Lazio is a with a nice freshness.
Food and wine pairings with Lazio Trebbiano
Pairings that work perfectly with Lazio Trebbiano
Original food and wine pairings with Lazio Trebbiano
The Lazio Trebbiano of Winery d'Aquilio matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta romantica, tuna, pepper and tomato quiche or baked potato churros.
Details and technical informations about Winery d'Aquilio's Lazio Trebbiano.
Discover the grape variety: Moschofilero
A very old variety cultivated in Greece, even today, especially in the Peloponnese region. It belongs to a large family called fileri or phileri, and the differences between the clones are sometimes quite marked. In France, it is almost unknown - however, it is registered in the Official Catalogue of wine grape varieties, list A1 - and plantations have been attempted in the United States, ... .
Informations about the Winery d'Aquilio
The Winery d'Aquilio is one of of the world's greatest estates. It offers 7 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Shine
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.
