Winery CusmanoPrimissa Barbera d'Asti
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Primissa Barbera d'Asti from the Winery Cusmano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Primissa Barbera d'Asti of Winery Cusmano in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Primissa Barbera d'Asti
Pairings that work perfectly with Primissa Barbera d'Asti
Original food and wine pairings with Primissa Barbera d'Asti
The Primissa Barbera d'Asti of Winery Cusmano matches generally quite well with dishes of pasta, veal or pork such as recipes of marco's pasta with bacon, veal cutlets parmigiana or meatloaf with lovage (perpetual celery).
Details and technical informations about Winery Cusmano's Primissa Barbera d'Asti.
Discover the grape variety: Mècle
Mècle noir is a grape variety that originated in France (Rhône-Alpes valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. We can find the Mècle noir cultivated in these vineyards: Savoie & Bugey, South-West.
Last vintages of this wine
The best vintages of Primissa Barbera d'Asti from Winery Cusmano are 2014, 0
Informations about the Winery Cusmano
The Winery Cusmano is one of of the world's greatest estates. It offers 17 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Destemming
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.
