
Winery CuricanoRosé Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Rosé Syrah
Pairings that work perfectly with Rosé Syrah
Original food and wine pairings with Rosé Syrah
The Rosé Syrah of Winery Curicano matches generally quite well with dishes of beef, lamb or spicy food such as recipes of baked lasagna, braised lamb with peppers or julienne fillets in coconut milk.
Details and technical informations about Winery Curicano's Rosé Syrah.
Discover the grape variety: Melon
Crisp, dry whites with a pale robe, lean palate and lively acidity, showing delicate aromas of lemon, green apple, white flowers, pear, fresh almond and characteristic saline, iodine notes. Refreshing, ideal with Atlantic seafood. Star of Muscadet AOC (Sèvre-et-Maine, Côtes de Grandlieu, Coteaux de la Loire), aged on lees for added body. Native Burgundian variety (synonym Melon de Bourgogne), offspring of Pinot × Gouais blanc.
Last vintages of this wine
The best vintages of Rosé Syrah from Winery Curicano are 2017, 0
Informations about the Winery Curicano
The Winery Curicano is one of of the world's greatest estates. It offers 6 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.














