Winery Cuna de PiedraReserva Roble Pinot Noir
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Reserva Roble Pinot Noir
Pairings that work perfectly with Reserva Roble Pinot Noir
Original food and wine pairings with Reserva Roble Pinot Noir
The Reserva Roble Pinot Noir of Winery Cuna de Piedra matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of beef mironton, chicken drumstick with bacon or duck breast with honey.
Details and technical informations about Winery Cuna de Piedra's Reserva Roble Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Reserva Roble Pinot Noir from Winery Cuna de Piedra are 2011, 0
Informations about the Winery Cuna de Piedra
The Winery Cuna de Piedra is one of of the world's greatest estates. It offers 12 wines for sale in the of Canelones to come and discover on site or to buy online.
The wine region of Canelones
The Canelones administrative department, Northeast of the Uruguayan capital of Montevideo, is home to the majority of Uruguay's Vineyards and accounts for aRound 60 percent of all wine produced in the country. It Lies in the South of the small South American country, where the majority of vines are planted, inland from the Atlantic coast and the Rio de la Plata estuary. The region itself covers a broad arc approximately 50km (30 miles) Deep, drawn clockwise from the northwestern outskirts of Montevideo round to the coastline east of the capital city. The eponymous administrative capital of the region lies 50km (31 miles) to the north of Montevideo.
The word of the wine: Tartar (deposit)
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.
