The Winery CrossKeys Vineyards of Unknow region

Winery CrossKeys Vineyards
The winery offers 16 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 150 of the estates of Unknow region.
It is located in Unknow region

The Winery CrossKeys Vineyards is one of the best wineries to follow in Région inconnue.. It offers 16 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery CrossKeys Vineyards wines

Looking for the best Winery CrossKeys Vineyards wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery CrossKeys Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery CrossKeys Vineyards wines with technical and enological descriptions.

The top sweet wines of Winery CrossKeys Vineyards

Food and wine pairings with a sweet wine of Winery CrossKeys Vineyards

How Winery CrossKeys Vineyards wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sweet wines of Winery CrossKeys Vineyards

On the nose the sweet wine of Winery CrossKeys Vineyards. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral.

The best vintages in the sweet wines of Winery CrossKeys Vineyards

  • 2015With an average score of 3.90/5

The grape varieties most used in the sweet wines of Winery CrossKeys Vineyards.

  • Vidal Blanc
  • Traminer

Discovering the wine region of Unknow region

This is not a known wine region.

The top red wines of Winery CrossKeys Vineyards

Food and wine pairings with a red wine of Winery CrossKeys Vineyards

How Winery CrossKeys Vineyards wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of greek moussaka, baked pumpkin or wild boar bourguignon.

Organoleptic analysis of red wines of Winery CrossKeys Vineyards

On the nose the red wine of Winery CrossKeys Vineyards. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or red fruit.

The best vintages in the red wines of Winery CrossKeys Vineyards

  • 2017With an average score of 4.30/5
  • 2010With an average score of 4.10/5
  • 2013With an average score of 4.00/5
  • 2011With an average score of 3.90/5
  • 2012With an average score of 3.89/5
  • 2018With an average score of 3.70/5

The grape varieties most used in the red wines of Winery CrossKeys Vineyards.

  • Cabernet Franc
  • Merlot
  • Petit Verdot
  • Touriga Nacional
  • Cabernet Sauvignon
  • Chambourcin

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

The top white wines of Winery CrossKeys Vineyards

Food and wine pairings with a white wine of Winery CrossKeys Vineyards

How Winery CrossKeys Vineyards wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of the secrets of croque-monsieur, tuna and goat cheese pie or zucchini and goat cheese quiche.

Organoleptic analysis of white wines of Winery CrossKeys Vineyards

On the nose the white wine of Winery CrossKeys Vineyards. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.

The best vintages in the white wines of Winery CrossKeys Vineyards

  • 2011With an average score of 4.40/5
  • 2012With an average score of 4.20/5
  • 2015With an average score of 3.80/5
  • 2013With an average score of 3.80/5
  • 2014With an average score of 3.76/5
  • 2017With an average score of 3.40/5

The grape varieties most used in the white wines of Winery CrossKeys Vineyards.

  • Chardonnay
  • Vidal Blanc
  • Viognier

The word of the wine: Aroma

A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).

The top pink wines of Winery CrossKeys Vineyards

Food and wine pairings with a pink wine of Winery CrossKeys Vineyards

How Winery CrossKeys Vineyards wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of thai beef curry, cassoulet of yesteryear or rabbit with mustard in a casserole.

Organoleptic analysis of pink wines of Winery CrossKeys Vineyards

On the nose the pink wine of Winery CrossKeys Vineyards. often reveals types of flavors of citrus fruit, red fruit.

The best vintages in the pink wines of Winery CrossKeys Vineyards

  • 2015With an average score of 3.60/5
  • 2016With an average score of 3.60/5

The grape varieties most used in the pink wines of Winery CrossKeys Vineyards.

  • Cabernet Franc
  • Chambourcin

Discover the grape variety: Chambourcin

Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery CrossKeys Vineyards

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery CrossKeys Vineyards.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery CrossKeys Vineyards and wines from the region

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Andrew Jefford: ‘Drinking cheap wine need not be a cheap experience’

Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...

The word of the wine: Aroma

A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).