The Winery CrossKeys Vineyards of Unknow region
The Winery CrossKeys Vineyards is one of the best wineries to follow in Région inconnue.. It offers 16 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery CrossKeys Vineyards wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery CrossKeys Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery CrossKeys Vineyards wines with technical and enological descriptions.
How Winery CrossKeys Vineyards wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery CrossKeys Vineyards. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral.
This is not a known wine region.
How Winery CrossKeys Vineyards wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of greek moussaka, baked pumpkin or wild boar bourguignon.
On the nose the red wine of Winery CrossKeys Vineyards. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or red fruit.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Winery CrossKeys Vineyards wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of the secrets of croque-monsieur, tuna and goat cheese pie or zucchini and goat cheese quiche.
On the nose the white wine of Winery CrossKeys Vineyards. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).
How Winery CrossKeys Vineyards wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of thai beef curry, cassoulet of yesteryear or rabbit with mustard in a casserole.
On the nose the pink wine of Winery CrossKeys Vineyards. often reveals types of flavors of citrus fruit, red fruit.
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery CrossKeys Vineyards.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
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A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).