The Winery Crea Casoli is one of the best wineries to follow in Sicile.. It offers 3 wines for sale in of Sicily to come and discover on site or to buy online.
Looking for the best Winery Crea Casoli wines in Sicily among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Crea Casoli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Crea Casoli wines with technical and enological descriptions.
How Winery Crea Casoli wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef casserole, pasta and peppers or ghormeh sabzi (iranian herbed lamb stew).
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
At its widest point, Sicily measures 280 kilometers (175 miles) from east to west, and about a third of that distance from North to south. Its roughly triangular shape earned the island the nickname Trinacria (the triangle) in the Middle Ages and is reflected in the triskelion (a three-pronged pattern) at the Center of the regional flag. With constant sunshine and moderate rainfall, Sicily's classic Mediterranean Climate is ideally suited to wine Grape production. The Warm, dry climate means that mould and rot are kept to a minimum, especially in well-ventilated areas that benefit from coastal breezes.
Planning a wine route in the of Sicily? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Crea Casoli.
This grape variety was cultivated in the Montluçonnaise region (Allier) since the origin of the vineyards in this region. For a long time it was confused with Gougean de l'Allier, but genetic analyses show that it comes from a mutation of Gouais blanc, also called Gouget blanc. Gouget noir is practically on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1. It was therefore very well known in the wine-growing centre of France but totally absent from other French regions and abroad.
