Winery CranswickCocoparra Bin 88 Shiraz
Red wine
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Cocoparra Bin 88 Shiraz
Pairings that work perfectly with Cocoparra Bin 88 Shiraz
Original food and wine pairings with Cocoparra Bin 88 Shiraz
The Cocoparra Bin 88 Shiraz of Winery Cranswick matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew express, traditional lamb couscous (from algeria) or whole duck casserole with white wine.
Details and technical informations about Winery Cranswick's Cocoparra Bin 88 Shiraz.
Discover the grape variety: Saperavi
Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.
Informations about the Winery Cranswick
The Winery Cranswick is one of of the world's great estates. It offers 43 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
News related to this wine
Bordeaux legend Jean-Michel Cazes, 1935-2023
Surely there has been no greater ambassador for Bordeaux and its wines than Jean-Michel Cazes (1935-2023), who has died at the age of 88 after a lengthy illness. He never believed the region, however prestigious, should rest on its laurels, and he was foremost among those who roamed the world promoting its wines and its culture. Home base for Cazes was Château Lynch-Bages, fifth classified growth in Pauillac. It had been acquired by the family in 1939, and they also owned Ormes de Pez in St-Este ...
Meet the 2023 DFWE NYC Grand Tasting exhibitors
There is just under two months to go until the stunning Manhatta restaurant opens its doors for the second time to welcome you to the highly anticipated Decanter Fine Wine Encounter NYC this June. Not only will there be a sensational line-up of masterclasses held throughout the day, but guests can also enjoy a walk-around the Grand Tasting, which offers a rare opportunity to taste fine wines and meet the people behind the bottles. The Grand Tasting is at the heart of DFWE and will showcase wines ...
Robert Mondavi joins the NFT craze
Robert Mondavi Winery is the latest winery to join the NFT craze and its upcoming launch could be pivotal in determining if and how the rest of the wine industry will adopt cryptocurrency in the future. Consisting of a unique generative art piece that’s also attached to future experiences at the winery, Mondavi’s NFTs will accompany 1,966 1.5-litre porcelain wine bottles created in partnership with Bernardaud, the renowned French porcelain house that dates back to 1863. The porcelain bottles are ...
The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.
