
Winery Crama HamangiaAtaman Cuvée Alb
This wine generally goes well with poultry, veal or shellfish.
The Ataman Cuvée Alb of the Winery Crama Hamangia is in the top 5 of wines of Istria.
Food and wine pairings with Ataman Cuvée Alb
Pairings that work perfectly with Ataman Cuvée Alb
Original food and wine pairings with Ataman Cuvée Alb
The Ataman Cuvée Alb of Winery Crama Hamangia matches generally quite well with dishes of veal, shellfish or sweet desserts such as recipes of pasta with veal stock sauce, pasta with shrimp or french toast.
Details and technical informations about Winery Crama Hamangia's Ataman Cuvée Alb.
Discover the grape variety: Gouget noir
This grape variety was cultivated in the Montluçonnaise region (Allier) since the origin of the vineyards in this region. For a long time it was confused with Gougean de l'Allier, but genetic analyses show that it comes from a mutation of Gouais blanc, also called Gouget blanc. Gouget noir is practically on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1. It was therefore very well known in the wine-growing centre of France but totally absent from other French regions and abroad.
Last vintages of this wine
The best vintages of Ataman Cuvée Alb from Winery Crama Hamangia are 2018, 0, 2019
Informations about the Winery Crama Hamangia
The Winery Crama Hamangia is one of of the world's greatest estates. It offers 19 wines for sale in the of Istria to come and discover on site or to buy online.
The wine region of Istria
Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.
The word of the wine: Dish
Wine lacking tone and relief in the mouth.













