Winery Cousiño-MaculDon Luis Cabernet Sauvignon
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Don Luis Cabernet Sauvignon from the Winery Cousiño-Macul
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Don Luis Cabernet Sauvignon of Winery Cousiño-Macul in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Don Luis Cabernet Sauvignon of Winery Cousiño-Macul in the region of Central Valley often reveals types of flavors of oaky, non oak or black fruit and sometimes also flavors of red fruit, spices or oak.
Food and wine pairings with Don Luis Cabernet Sauvignon
Pairings that work perfectly with Don Luis Cabernet Sauvignon
Original food and wine pairings with Don Luis Cabernet Sauvignon
The Don Luis Cabernet Sauvignon of Winery Cousiño-Macul matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pork chops with potatoes, thiebou yappe from senegal (rice with lamb) or wild boar leg of 7 hours.
Details and technical informations about Winery Cousiño-Macul's Don Luis Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Don Luis Cabernet Sauvignon from Winery Cousiño-Macul are 2001, 2019, 2007, 1998 and 2017.
Informations about the Winery Cousiño-Macul
The Winery Cousiño-Macul is one of of the world's great estates. It offers 43 wines for sale in the of Maipo Valley to come and discover on site or to buy online.
The wine region of Maipo Valley
Maipo Valley is one of Chile's most important wine-producing regions. Located just South of the capital, Central-valley/maipo-valley/santiago">Santiago, Maipo Valley is home to some of the country's most prestigious wines. It is often described as the 'Bordeaux of South America', and Rich, fruit-driven Cabernet Sauvignon is undoubtedly its most celebrated wine style. Maipo is at the very Northern end of Chile's extensive Central Valley, running from just north of the Rapel Valley up to where the countryside begins to give way to houses and roads in the southern suburbs of Santiago.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
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The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).