Winery Côtnar Hills VineyardCabernet Dry Red
This wine generally goes well with poultry, beef or lamb.
The Cabernet Dry Red of the Winery Côtnar Hills Vineyard is in the top 70 of wines of Одеса.
Wine flavors and olphactive analysis
On the nose the Cabernet Dry Red of Winery Côtnar Hills Vineyard in the region of Одеса often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.
Food and wine pairings with Cabernet Dry Red
Pairings that work perfectly with Cabernet Dry Red
Original food and wine pairings with Cabernet Dry Red
The Cabernet Dry Red of Winery Côtnar Hills Vineyard matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pork shoulder with mustard, osso bucco of lamb or traditional tagine (morocco).
Details and technical informations about Winery Côtnar Hills Vineyard's Cabernet Dry Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Dry Red from Winery Côtnar Hills Vineyard are 2017, 2018, 2015, 1998 and 2016.
Informations about the Winery Côtnar Hills Vineyard
The Winery Côtnar Hills Vineyard is one of of the world's greatest estates. It offers 21 wines for sale in the of Одеса to come and discover on site or to buy online.
The wine region of Одеса
The wine region of Одеса of Ukraine. Wineries and vineyards like the Domaine Колоніст / Kolonist or the Domaine Shabo produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Одеса are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Одеса often reveals types of flavors of vanilla, black fruit or floral and sometimes also flavors of tropical fruit, vegetal or microbio.
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The word of the wine: Trading
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.