Winery Costantini AntonioFebe Trebbiano d'Abruzzo
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Febe Trebbiano d'Abruzzo from the Winery Costantini Antonio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Febe Trebbiano d'Abruzzo of Winery Costantini Antonio in the region of Abruzzo is a powerful.
Food and wine pairings with Febe Trebbiano d'Abruzzo
Pairings that work perfectly with Febe Trebbiano d'Abruzzo
Original food and wine pairings with Febe Trebbiano d'Abruzzo
The Febe Trebbiano d'Abruzzo of Winery Costantini Antonio matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scupion (small cuttlefish) in hot sauce, mushroom, bacon and gruyere quiche or shrimp acras.
Details and technical informations about Winery Costantini Antonio's Febe Trebbiano d'Abruzzo.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Febe Trebbiano d'Abruzzo from Winery Costantini Antonio are 2016, 0
Informations about the Winery Costantini Antonio
The Winery Costantini Antonio is one of of the world's great estates. It offers 17 wines for sale in the of Trebbiano d'Abruzzo to come and discover on site or to buy online.
The wine region of Trebbiano d'Abruzzo
The wine region of Trebbiano d'Abruzzo is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Valentini or the Domaine Masciarelli produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Trebbiano d'Abruzzo are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trebbiano d'Abruzzo often reveals types of flavors of tree fruit, spices or tropical fruit and sometimes also flavors of lemon curd, yellow plum or dried fruit.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).
