Winery Copper MoonMoonlight Harvest Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Moonlight Harvest Shiraz from the Winery Copper Moon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moonlight Harvest Shiraz of Winery Copper Moon in the region of British Columbia is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Moonlight Harvest Shiraz of Winery Copper Moon in the region of British Columbia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Moonlight Harvest Shiraz
Pairings that work perfectly with Moonlight Harvest Shiraz
Original food and wine pairings with Moonlight Harvest Shiraz
The Moonlight Harvest Shiraz of Winery Copper Moon matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with caramelized onion, tunisian haja or grandma melanie's cassoulet.
Details and technical informations about Winery Copper Moon's Moonlight Harvest Shiraz.
Discover the grape variety: Divico
Interspecific cross between gamaret and bronner obtained in 1997 by Jean-Laurent Spring at the Agroscope Research Station in Pully (Switzerland). It should be noted that the divona is issued from the same cross.
Last vintages of this wine
The best vintages of Moonlight Harvest Shiraz from Winery Copper Moon are 2016, 2010, 2001, 2013 and 2012.
Informations about the Winery Copper Moon
The Winery Copper Moon is one of of the world's greatest estates. It offers 12 wines for sale in the of British Columbia to come and discover on site or to buy online.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.
