Winery TávoraO Malhadinhas Branco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the O Malhadinhas Branco from the Winery Távora
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the O Malhadinhas Branco of Winery Távora in the region of Beiras is a with a nice freshness.
Food and wine pairings with O Malhadinhas Branco
Pairings that work perfectly with O Malhadinhas Branco
Original food and wine pairings with O Malhadinhas Branco
The O Malhadinhas Branco of Winery Távora matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of paella for dummies (simple and delicious), cheese gougères or back of cod with old-fashioned mustard.
Details and technical informations about Winery Távora's O Malhadinhas Branco.
Discover the grape variety: Verdelho
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
Last vintages of this wine
The best vintages of O Malhadinhas Branco from Winery Távora are 2017, 2012, 2018, 2016 and 2014.
Informations about the Winery Távora
The Winery Távora is one of of the world's great estates. It offers 21 wines for sale in the of Beiras to come and discover on site or to buy online.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Attack
First impressions perceived after the wine is put in the mouth.
