
Winery Conte Lorenzo SormaniNovello Merlot
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Novello Merlot from the Winery Conte Lorenzo Sormani
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Novello Merlot of Winery Conte Lorenzo Sormani in the region of Veneto is a powerful.
Food and wine pairings with Novello Merlot
Pairings that work perfectly with Novello Merlot
Original food and wine pairings with Novello Merlot
The Novello Merlot of Winery Conte Lorenzo Sormani matches generally quite well with dishes of beef, pasta or lamb such as recipes of greek moussaka, pasta with puttanesca sauce or leg of lamb with garlic and rosemary.
Details and technical informations about Winery Conte Lorenzo Sormani's Novello Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Novello Merlot from Winery Conte Lorenzo Sormani are 2015, 0, 2014
Informations about the Winery Conte Lorenzo Sormani
The Winery Conte Lorenzo Sormani is one of of the world's great estates. It offers 39 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.














