Winery Conde de VillasenorMarqués de Cadai Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Marqués de Cadai Tinto from the Winery Conde de Villasenor
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marqués de Cadai Tinto of Winery Conde de Villasenor in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Marqués de Cadai Tinto of Winery Conde de Villasenor in the region of Rioja often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Marqués de Cadai Tinto
Pairings that work perfectly with Marqués de Cadai Tinto
Original food and wine pairings with Marqués de Cadai Tinto
The Marqués de Cadai Tinto of Winery Conde de Villasenor matches generally quite well with dishes of beef, lamb or veal such as recipes of monkfish with vegetable tagliatelle, eggplant, lamb and goat lasagna or rabbit with hunter's sauce.
Details and technical informations about Winery Conde de Villasenor's Marqués de Cadai Tinto.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Marqués de Cadai Tinto from Winery Conde de Villasenor are 2014, 0
Informations about the Winery Conde de Villasenor
The Winery Conde de Villasenor is one of of the world's greatest estates. It offers 6 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Deep
A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.
