The Winery Conde de Cantanhede is one of the best wineries to follow in Beiras.. It offers 24 wines for sale in of Beiras to come and discover on site or to buy online.
Looking for the best Winery Conde de Cantanhede wines in Beiras among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Conde de Cantanhede wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Conde de Cantanhede wines with technical and enological descriptions.
How Winery Conde de Cantanhede wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pulled pork (us pulled pork ), salmon and avocado chirashi or tuna, pepper and tomato quiche.
On the nose the sparkling wine of Winery Conde de Cantanhede. often reveals types of flavors of microbio, citrus fruit.
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
Schistous and granitic soils.
How Winery Conde de Cantanhede wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fish and shrimp curry, fresh sardine rillettes or fillets of sole en papillote.
In the mouth the white wine of Winery Conde de Cantanhede. is a with a nice freshness.
Crisp, structured dry whites with a pale golden color, taut palate and signature sharp acidity, offering refined aromas of citrus (lemon), green apple, white flowers (acacia), honey and calcareous mineral notes. Fine ageing and cellaring potential; one of Portugal's great evolving whites. Star of Bucelas DOC, north-east of Lisbon, cultivated for over 700 years. Portuguese indigenous variety from Bucelas.
How Winery Conde de Cantanhede wines pair with each other generally quite well with dishes such as recipes .
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
How Winery Conde de Cantanhede wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chickpeas spanish style, lamb epigram in spicy sauce or duck breast with spices, roasted figs with honey and port.
On the nose the red wine of Winery Conde de Cantanhede. often reveals types of flavors of earth, oak. In the mouth the red wine of Winery Conde de Cantanhede. is a powerful with a nice balance between acidity and tannins.
Structured and tannic reds with a deep colour and high acidity, on aromas of black cherry, blackberry, plum, spices, leather, tobacco and mineral notes. Tannic and late-ripening, it requires long ageing to round out, then offers fine keeping potential. The absolute star of Bairrada DOC in central Portugal (clay-limestone baga soils), also made as traditional method sparkling wines and taut rosés. Native Portuguese variety, long underrated and now rehabilitated.
How Winery Conde de Cantanhede wines pair with each other generally quite well with dishes such as recipes .
See servadou iron.
Planning a wine route in the of Beiras? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Conde de Cantanhede.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
