Winery Conde de CantanhedeBlanc de Blancs Bruto
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Blanc de Blancs Bruto of Winery Conde de Cantanhede in the region of Beiras often reveals types of flavors of microbio, citrus fruit.
Food and wine pairings with Blanc de Blancs Bruto
Pairings that work perfectly with Blanc de Blancs Bruto
Original food and wine pairings with Blanc de Blancs Bruto
The Blanc de Blancs Bruto of Winery Conde de Cantanhede matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of reblochon tartiflette, smoked salmon pasta gratin or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Conde de Cantanhede's Blanc de Blancs Bruto.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Blanc de Blancs Bruto from Winery Conde de Cantanhede are 0
Informations about the Winery Conde de Cantanhede
The Winery Conde de Cantanhede is one of of the world's great estates. It offers 22 wines for sale in the of Beiras to come and discover on site or to buy online.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Trimmer
Elevated tractor that allows you to pass through the vineyards by straddling them.
