
Winery Comte de Malet Roquefort - Bertrand RavachePremières Côtes de Bordeaux Tendre
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Premières Côtes de Bordeaux Tendre from the Winery Comte de Malet Roquefort - Bertrand Ravache
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Premières Côtes de Bordeaux Tendre of Winery Comte de Malet Roquefort - Bertrand Ravache in the region of Bordeaux is a powerful.
Food and wine pairings with Premières Côtes de Bordeaux Tendre
Pairings that work perfectly with Premières Côtes de Bordeaux Tendre
Original food and wine pairings with Premières Côtes de Bordeaux Tendre
The Premières Côtes de Bordeaux Tendre of Winery Comte de Malet Roquefort - Bertrand Ravache matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of stuffed tomatoes, broccoli and blue cheese quiche without pastry or coconut chicken.
Details and technical informations about Winery Comte de Malet Roquefort - Bertrand Ravache's Premières Côtes de Bordeaux Tendre.
Discover the grape variety: Maturana blanca
Crisp, aromatic dry whites with a pale golden robe, a slender palate and preserved acidity of signature citrus (lemon, grapefruit), green apple, exotic fruits (pineapple, passion fruit), white flowers and mineral notes. A modern, expressive profile. An almost extinct grape, officially reintroduced to Rioja DOCa in 2007. Grown to diversify the quality range of Riojan whites. Native Spanish grape of Rioja, in full revival.
Last vintages of this wine
The best vintages of Premières Côtes de Bordeaux Tendre from Winery Comte de Malet Roquefort - Bertrand Ravache are 2019, 0
Informations about the Winery Comte de Malet Roquefort - Bertrand Ravache
The Winery Comte de Malet Roquefort - Bertrand Ravache is one of of the world's great estates. It offers 56 wines for sale in the of Premières Côtes de Bordeaux to come and discover on site or to buy online.
The wine region of Premières Côtes de Bordeaux
Bordeaux AOC of great sweet whites on the Garonne's right bank facing Bordeaux: Sémillon signature as white king (~70%) — semi-sweet to liquorous botrytised wines with notes of honey, candied apricot, pineapple, quince, acacia, beeswax and a spicy touch, unctuous richness, ≥34 g/L residual sugar. Sauvignon and Muscadelle complete. AOC reserved for sweet whites since 2009, clay-limestone slopes, autumn mists favouring Botrytis cinerea.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).














