Winery Comte de Malet Roquefort - Bertrand RavacheL'instant Malbec - Cabernet Franc
Red wine
This wine is a blend of 2 varietals which are the Cabernet franc and the Malbec.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the L'instant Malbec - Cabernet Franc from the Winery Comte de Malet Roquefort - Bertrand Ravache
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'instant Malbec - Cabernet Franc of Winery Comte de Malet Roquefort - Bertrand Ravache in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with L'instant Malbec - Cabernet Franc
Pairings that work perfectly with L'instant Malbec - Cabernet Franc
Original food and wine pairings with L'instant Malbec - Cabernet Franc
The L'instant Malbec - Cabernet Franc of Winery Comte de Malet Roquefort - Bertrand Ravache matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of chinese fondue, breaded veal cutlets or wild boar stew.
Details and technical informations about Winery Comte de Malet Roquefort - Bertrand Ravache's L'instant Malbec - Cabernet Franc.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of L'instant Malbec - Cabernet Franc from Winery Comte de Malet Roquefort - Bertrand Ravache are 2019
Informations about the Winery Comte de Malet Roquefort - Bertrand Ravache
The Winery Comte de Malet Roquefort - Bertrand Ravache is one of of the world's great estates. It offers 56 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Bâtonnage
A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.
