
Winery Vinuri de ComratMerlot Red Dry
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Merlot Red Dry
Pairings that work perfectly with Merlot Red Dry
Original food and wine pairings with Merlot Red Dry
The Merlot Red Dry of Winery Vinuri de Comrat matches generally quite well with dishes of beef or game (deer, venison) such as recipes of beef tongue with pickle sauce or cassoulet of the sea.
Details and technical informations about Winery Vinuri de Comrat's Merlot Red Dry.
Discover the grape variety: Merlot
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.
Informations about the Winery Vinuri de Comrat
The Winery Vinuri de Comrat is one of of the world's great estates. It offers 91 wines for sale in the of Moldavie to come and discover on site or to buy online.
The wine region of Moldavie
Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.
The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).












