
Winery Companhia das LezíriasTyto Alba Tinto
This wine is a blend of 2 varietals which are the Touriga franca and the Touriga nacional.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Tyto Alba Tinto of the Winery Companhia das Lezírias is in the top 40 of wines of Ribatejo.

Taste structure of the Tyto Alba Tinto from the Winery Companhia das Lezírias
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tyto Alba Tinto of Winery Companhia das Lezírias in the region of Tejo is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Tyto Alba Tinto of Winery Companhia das Lezírias in the region of Tejo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Tyto Alba Tinto
Pairings that work perfectly with Tyto Alba Tinto
Original food and wine pairings with Tyto Alba Tinto
The Tyto Alba Tinto of Winery Companhia das Lezírias matches generally quite well with dishes of beef, pasta or veal such as recipes of romazava (madagascar), pasta with 4 cheese sauce or veal curry.
Details and technical informations about Winery Companhia das Lezírias's Tyto Alba Tinto.
Discover the grape variety: Touriga franca
Aromatic and refined reds with an elegant structure, featuring raspberry, blackberry, rose, lavender, cistus and gentle spice aromas. Soft tannins and silky balance that smooths blends. Essential partner to Touriga Nacional in great Port wines (Vintage, LBV, Tawny) and modern dry Douro DOC. Native Portuguese variety, the most planted in the Douro, related to Touriga Nacional.
Last vintages of this wine
The best vintages of Tyto Alba Tinto from Winery Companhia das Lezírias are 2018, 2020, 2017, 2016 and 2015.
Informations about the Winery Companhia das Lezírias
The Winery Companhia das Lezírias is one of of the world's greatest estates. It offers 49 wines for sale in the of Ribatejo to come and discover on site or to buy online.
The wine region of Ribatejo
Wine region of central-western Portugal on the banks of the Tagus (renamed Tejo), ~10% of national production. Fernão Pires signature in white: aromatic and accessible with signature notes of peach, citrus, white flowers, Mediterranean herbs and a honeyed touch, round and fruity palate — the must-have. Reds Tinta Roriz (Tempranillo) supple, fruity Castelão, spicy Trincadeira, dense Touriga Nacional (blackberry, violet). Everyday wines at gentle prices.
The wine region of Tejo
West-central Portuguese region along the Tagus, formerly Ribatejo, 17,000 ha. Supple, fruity reds with signature notes of plum, cherry, Mediterranean herbs and sweet spices, round tannins and a generous palate - fleshy everyday wines. Flagship Castelão (blackberry, tobacco), concentrated Trincadeira, perfumed Touriga Nacional (violet, black fruits), spicy Tinta Roriz. Whites: floral Fernão Pires and lively citrusy Arinto.
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.














