The Winery Colutta of Colli Orientali del Friuli of Friuli-Venezia Giulia
The Winery Colutta is one of the world's great estates. It offers 32 wines for sale in of Colli Orientali del Friuli to come and discover on site or to buy online.
Looking for the best Winery Colutta wines in Colli Orientali del Friuli among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Colutta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Colutta wines with technical and enological descriptions.
How Winery Colutta wines pair with each other generally quite well with dishes of beef, game (deer, venison) or shellfish such as recipes of mexican beef tacos, conejo al ajillo (spain) or pike dumplings with shrimp sauce.
On the nose the sparkling wine of Winery Colutta. often reveals types of flavors of non oak, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the sparkling wine of Winery Colutta. is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Colli Orientali del Friuli is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Livio Felluga or the Domaine Moschioni produce mainly wines red and white. The most planted grape varieties in the region of Colli Orientali del Friuli are Merlot, Schioppettino and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colli Orientali del Friuli often reveals types of flavors of cherry, almonds or pineapple and sometimes also flavors of cream, citrus or apples.
In the mouth of Colli Orientali del Friuli is a powerful. We currently count 205 estates and châteaux in the of Colli Orientali del Friuli, producing 1244 different wines in conventional, organic and biodynamic agriculture. The wines of Colli Orientali del Friuli go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
How Winery Colutta wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of harira de mamie (moroccan soup), spaghetti with tuna (real italian recipe) or leg with a spoon or seven o'clock leg.
On the nose the red wine of Winery Colutta. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or red fruit. In the mouth the red wine of Winery Colutta. is a powerful with a lot of tannins present in the mouth.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Colutta wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagna bolognese express, linguine with shrimp and spicy tomato sauce or broccoli and beaufort pie.
On the nose the white wine of Winery Colutta. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of citrus fruit, microbio or oak. In the mouth the white wine of Winery Colutta. is a powerful with a nice freshness.
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.
How Winery Colutta wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Colutta. often reveals types of flavors of dried fruit.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Planning a wine route in the of Colli Orientali del Friuli? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Colutta.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitte ...
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.