Winery Colli di CastelfranciRosié Irpinia Rosato
Pink wine
This wine generally goes well with pork, vegetarian or veal.
Food and wine pairings with Rosié Irpinia Rosato
Pairings that work perfectly with Rosié Irpinia Rosato
Original food and wine pairings with Rosié Irpinia Rosato
The Rosié Irpinia Rosato of Winery Colli di Castelfranci matches generally quite well with dishes of lamb, veal or pork such as recipes of moroccan style leg of lamb, escalope cordon bleu or guinea fowl with cabbage.
Discover the grape variety: Aglianico
Powerful, tannic reds with deep colour and tight structure, with aromas of black cherry, blackberry, leather, tobacco, coffee and balsamic-volcanic mineral notes. High acidity and very fine ageing potential, often compared to nebbiolo. Star of Taurasi DOCG in Campania and Aglianico del Vulture DOCG in Basilicata (vines planted on volcanic soils). Late-ripening southern Italian variety of probable ancient Greek origin.
Last vintages of this wine
The best vintages of Rosié Irpinia Rosato from Winery Colli di Castelfranci are 0
Informations about the Winery Colli di Castelfranci
The Winery Colli di Castelfranci is one of of the world's greatest estates. It offers 15 wines for sale in the of Irpinia to come and discover on site or to buy online.
The wine region of Irpinia
Province of Avellino in Campania, land of three Southern DOCGs (Taurasi, Fiano di Avellino, Greco di Tufo) on volcanic high-altitude vineyards. Aglianico reigns in red ('Barolo of the South') with signature notes of black cherry, blackberry, tobacco, leather, faded violet, spices and a mineral touch, firm tannins and long ageing. Opulent Fiano white (honey, hazelnut, yellow fruits), taut and mineral Greco di Tufo (pear, citrus, smoke). Noble, gastronomic southern wines.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Shoulder
The upper part of the bottle located at the base of the shoulder-shaped neck.
