Winery Colle del GelsoTrebbiano
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Trebbiano from the Winery Colle del Gelso
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trebbiano of Winery Colle del Gelso in the region of Emilia-Romagna is a powerful with a nice freshness.
Food and wine pairings with Trebbiano
Pairings that work perfectly with Trebbiano
Original food and wine pairings with Trebbiano
The Trebbiano of Winery Colle del Gelso matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with tuna and tomato sauce, cuttlefish with cider or cancoillotte (made from metton).
Details and technical informations about Winery Colle del Gelso's Trebbiano.
Discover the grape variety: Alfrocheiro Preto
Structured, intensely colored reds with a deep dark ruby robe, firm tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), plum, black cherry and soft spices. Adds color and fruit to blends with Touriga Nacional and Tinta Roriz. Essential component of the great reds of Dão DOC, also present in Alentejo DOC and Bairrada DOC. Indigenous Portuguese black variety from Dão.
Last vintages of this wine
The best vintages of Trebbiano from Winery Colle del Gelso are 2012
Informations about the Winery Colle del Gelso
The Winery Colle del Gelso is one of of the world's greatest estates. It offers 6 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.









