Winery Col VetorazTresiese Valdobbiadene Prosecco
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Tresiese Valdobbiadene Prosecco from the Winery Col Vetoraz
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Tresiese Valdobbiadene Prosecco of Winery Col Vetoraz in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Tresiese Valdobbiadene Prosecco
Pairings that work perfectly with Tresiese Valdobbiadene Prosecco
Original food and wine pairings with Tresiese Valdobbiadene Prosecco
The Tresiese Valdobbiadene Prosecco of Winery Col Vetoraz matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of barbecued lobster, ham and comté quiche or beetroot chips.
Details and technical informations about Winery Col Vetoraz's Tresiese Valdobbiadene Prosecco.
Discover the grape variety: Tchilar
It is certainly one of the best grape varieties in Armenia, where it originates.
Last vintages of this wine
The best vintages of Tresiese Valdobbiadene Prosecco from Winery Col Vetoraz are 2016, 2014, 0, 2015 and 2017.
Informations about the Winery Col Vetoraz
The Winery Col Vetoraz is one of of the world's greatest estates. It offers 17 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco
The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.
