Winery Col Dovìgo - Suam

Winery Col DovìgoSuam

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Suam of Winery Col Dovìgo is a red wine from the region of Breganze of Vénétie.
This wine is a blend of 2 varietals which are the Cabernet franc and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Suam from the Winery Col Dovìgo

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Suam of Winery Col Dovìgo in the region of Vénétie is a powerful.

Wine flavors and olphactive analysis

On the nose the Suam of Winery Col Dovìgo in the region of Vénétie often reveals types of flavors of plum, black currant or non oak and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Col Dovìgo's Suam.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Suam - 2016
In the top 100 of of Breganze wines
Average rating: 4.411110
Suam - 2015
In the top 100 of of Breganze wines
Average rating: 4.111110
Suam - 2014
In the top 100 of of Breganze wines
Average rating: 4.211110
Suam - 2013
In the top 100 of of Breganze wines
Average rating: 4.311110
Suam - 2012
In the top 100 of of Breganze wines
Average rating: 411110
Suam - 2011
In the top 100 of of Breganze wines
Average rating: 3.81110.50
Suam - 2010
In the top 100 of of Breganze wines
Average rating: 3.911110

The best vintages of Suam from Winery Col Dovìgo are 2016, 2013, 2014, 2015 and 2012.

Informations about the Winery Col Dovìgo

The winery offers 12 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Breganze in the region of Vénétie

The Winery Col Dovìgo is one of of the world's greatest estates. It offers 12 wines for sale in the of Breganze to come and discover on site or to buy online.

Top wine Vénétie
In the top 3000 of of Italy wines
In the top 600 of of Breganze wines
In the top 15000 of red wines
In the top 15000 wines of the world

The wine region of Breganze

The wine region of Breganze is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Maculan or the Domaine Maculan produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Breganze are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Breganze often reveals types of flavors of cherry, dried apricot or nutmeg and sometimes also flavors of caramel, raisin or toffee.


The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

News related to this wine

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The word of the wine: Fumet

Older synonym for bouquet.

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