Winery Col d'Orcia - Nearco Sant'Antimo

Winery Col d'OrciaNearco Sant'Antimo

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Nearco Sant'Antimo of Winery Col d'Orcia is a red wine from the region of Sant'Antimo of Tuscany.
This wine is a blend of 4 varietals which are the Cabernet-Sauvignon, the Petit Verdot, the Syrah and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Nearco Sant'Antimo from the Winery Col d'Orcia

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Nearco Sant'Antimo of Winery Col d'Orcia in the region of Tuscany is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Nearco Sant'Antimo of Winery Col d'Orcia in the region of Tuscany often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.

Details and technical informations about Winery Col d'Orcia's Nearco Sant'Antimo.

Winemaker
Antonino Tranchida
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Nearco Sant'Antimo - 2019
In the top 100 of of Sant'Antimo wines
Average rating: 4.111110
Nearco Sant'Antimo - 2018
In the top 100 of of Sant'Antimo wines
Average rating: 411110
Nearco Sant'Antimo - 2017
In the top 100 of of Sant'Antimo wines
Average rating: 3.911110
Nearco Sant'Antimo - 2016
In the top 100 of of Sant'Antimo wines
Average rating: 3.911110
Nearco Sant'Antimo - 2015
In the top 100 of of Sant'Antimo wines
Average rating: 3.911110
Nearco Sant'Antimo - 2014
In the top 100 of of Sant'Antimo wines
Average rating: 3.71110.50
Nearco Sant'Antimo - 2013
In the top 100 of of Sant'Antimo wines
Average rating: 411110

The best vintages of Nearco Sant'Antimo from Winery Col d'Orcia are 2002, 2019, 2018, 2013 and 2006.

Informations about the Winery Col d'Orcia

The winery offers 27 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Sant'Antimo in the region of Tuscany
Find the Winery Col d'Orcia on Facebook and on Twitter

The Winery Col d'Orcia is one of of the world's greatest estates. It offers 25 wines for sale in the of Sant'Antimo to come and discover on site or to buy online.

Top wine Tuscany
In the top 20000 of of Italy wines
In the top 3500 of of Sant'Antimo wines
In the top 50000 of red wines
In the top 85000 wines of the world

The wine region of Sant'Antimo

The wine region of Sant'Antimo is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Cupano or the Domaine Poggio Il Castellare produce mainly wines red, white and sweet. The most planted grape varieties in the region of Sant'Antimo are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Sant'Antimo often reveals types of flavors of cherry, dark fruit or pepper and sometimes also flavors of black fruits, black currant or cassis.


The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Feedback

Perception of the aromas in the mouth by the retro-nasal way.

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