Winery Clover Hill - Vidal Blanc

Winery Clover HillVidal Blanc

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vidal Blanc of Winery Clover Hill is a white wine from the region of Lehigh Valley of Pennsylvania.
This wine generally goes well with
The Vidal Blanc of the Winery Clover Hill is in the top 10 of wines of Lehigh Valley.

Wine flavors and olphactive analysis

On the nose the Vidal Blanc of Winery Clover Hill in the region of Pennsylvania often reveals types of flavors of non oak, oak or spices and sometimes also flavors of citrus fruit.

Details and technical informations about Winery Clover Hill's Vidal Blanc.

Winemaker
John Skrip III
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Vidal blanc

An interspecific cross obtained by Jean-Louis Vidal, between Ugni Blanc and 4986 Seibel or Golden Ray, its foliage reminiscent of that of Ugni Blanc. It can be found in the United States and Canada, but is little known in France.

Informations about the Winery Clover Hill

The winery offers 35 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Goelet Wine Estates.
It is in the top 10 of the best estates in the region
It is located in Lehigh Valley in the region of Pennsylvania

The Winery Clover Hill is one of of the world's greatest estates. It offers 34 wines for sale in the of Lehigh Valley to come and discover on site or to buy online.

Top wine Pennsylvania
In the top 50000 of of United States wines
In the top 10 of of Lehigh Valley wines
In the top 100000 of white wines
In the top 350000 wines of the world

The wine region of Lehigh Valley

The wine region of Lehigh Valley is located in the region of Pennsylvania of United States. Wineries and vineyards like the Domaine Vynecrest or the Domaine Clover Hill produce mainly wines red, white and pink. The most planted grape varieties in the region of Lehigh Valley are Chambourcin, Merlot and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Lehigh Valley often reveals types of flavors of oak, tropical fruit or red fruit and sometimes also flavors of non oak, spices or black fruit.


The wine region of Pennsylvania

Pennsylvania is a state in the northeastern United States. It covers 119,000 km² (46,000 square miles) between Lake Erie and the Atlantic coast. Pennsylvania wines are produced from a variety of native Grape varieties such as Delaware, French-American hybrids such as Chambourcin and Seyval Blanc, and well-known vinifera varieties including Cabernet Sauvignon, Cabernet Franc and Merlot. With about 14,000 acres (5665ha) of vineyards, Pennsylvania is one of the most prolific wine-growing states in the country, along with New York, Washington and Oregon (none of these states match California's production, which accounts for about 90 percent of U.

News related to this wine

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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

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The word of the wine: Sparkling

Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.

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