Clos des Vins d'AmourUn Baiser
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
The Un Baiser of the Clos des Vins d'Amour is in the top 20 of wines of Côtes du Roussillon.
Taste structure of the Un Baiser from the Clos des Vins d'Amour
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Un Baiser of Clos des Vins d'Amour in the region of Languedoc-Roussillon is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Un Baiser of Clos des Vins d'Amour in the region of Languedoc-Roussillon often reveals types of flavors of spices, black fruit.
Food and wine pairings with Un Baiser
Pairings that work perfectly with Un Baiser
Original food and wine pairings with Un Baiser
The Un Baiser of Clos des Vins d'Amour matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with pickle sauce, italian pasta salad or quick couscous.
Details and technical informations about Clos des Vins d'Amour's Un Baiser.
Discover the grape variety: Rondinella
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... . It can be found in Argentina, ... in France it is almost unknown. It would have a link of relationship with the garganega, the refosco dal peduncolo rosso and the corvina.
Last vintages of this wine
The best vintages of Un Baiser from Clos des Vins d'Amour are 2014, 2015, 2013, 2012 and 2010.
Informations about the Clos des Vins d'Amour
The Clos des Vins d'Amour is one of of the world's greatest estates. It offers 19 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Côtes du Roussillon is an appellation contrôlée for red, white and rosé wines from the Roussillon wine region in southern France. It covers the eastern half of the administrative district of the Pyrénées-Orientales, on the eastern edge of the Pyrenees. The western half of the Pyrenees-Orientales is simply too mountainous for effective viticulture. In the Côtes du Roussillon wine-growing area is the Aspres sub-region.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Grenache gris
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.
