Winery Clos des LunesLune d'Argent
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Lune d'Argent from the Winery Clos des Lunes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lune d'Argent of Winery Clos des Lunes in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Lune d'Argent of Winery Clos des Lunes in the region of Bordeaux often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.
Food and wine pairings with Lune d'Argent
Pairings that work perfectly with Lune d'Argent
Original food and wine pairings with Lune d'Argent
The Lune d'Argent of Winery Clos des Lunes matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of broccoli gratin, goat cheese and bacon quiche or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Clos des Lunes's Lune d'Argent.
Discover the grape variety: Herbemont
The origin of this American interspecific hybrid of the southern Vitis Aestivalis group, also called Vitis Bourquiniana, is not known for certain. In South Carolina (United States), it was propagated in the early 1800s by a Frenchman, Nicholas Herbemont (1771-1839), who found his first origins in Champagne. In France, it is one of six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello. The Herbemont is very similar to the Jacquez - also called black spanish or lenoir - and has practically disappeared in favour of the latter.
Last vintages of this wine
The best vintages of Lune d'Argent from Winery Clos des Lunes are 2010, 2011, 2017, 2016 and 2015.
Informations about the Winery Clos des Lunes
The Winery Clos des Lunes is one of of the world's greatest estates. It offers 4 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: SGN
Selection of noble grains. Appellation reserved for a type of sweet wine produced in Alsace.
