Clos des LunesLa Petite Lune Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the La Petite Lune Blanc from the Clos des Lunes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Petite Lune Blanc of Clos des Lunes in the region of Bordeaux is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Petite Lune Blanc of Clos des Lunes in the region of Bordeaux often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, peach or butter.
Food and wine pairings with La Petite Lune Blanc
Pairings that work perfectly with La Petite Lune Blanc
Original food and wine pairings with La Petite Lune Blanc
The La Petite Lune Blanc of Clos des Lunes matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of baked pumpkin, spinach and goat cheese quiche or senegalese rice.
Details and technical informations about Clos des Lunes's La Petite Lune Blanc.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of La Petite Lune Blanc from Clos des Lunes are 2016, 2015
Informations about the Clos des Lunes
The Clos des Lunes is one of of the world's greatest estates. It offers 6 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Bitter
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.
