Winery Clemens StroblGruner Veltliner Schwarz
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Gruner Veltliner Schwarz from the Winery Clemens Strobl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gruner Veltliner Schwarz of Winery Clemens Strobl in the region of Weinland is a with a nice freshness.
Food and wine pairings with Gruner Veltliner Schwarz
Pairings that work perfectly with Gruner Veltliner Schwarz
Original food and wine pairings with Gruner Veltliner Schwarz
The Gruner Veltliner Schwarz of Winery Clemens Strobl matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of broccoli gratin, broccoli and blue cheese quiche without pastry or cantonese rice.
Details and technical informations about Winery Clemens Strobl's Gruner Veltliner Schwarz.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Last vintages of this wine
The best vintages of Gruner Veltliner Schwarz from Winery Clemens Strobl are 0
Informations about the Winery Clemens Strobl
The Winery Clemens Strobl is one of of the world's great estates. It offers 16 wines for sale in the of Wagram to come and discover on site or to buy online.
The wine region of Wagram
The wine region of Wagram is located in the region of Niederösterreich of Weinland of Austria. We currently count 93 estates and châteaux in the of Wagram, producing 680 different wines in conventional, organic and biodynamic agriculture. The wines of Wagram go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.
