Winery Clamery - Les Vignerons de l'Occitan - La Jasse du Rossignol Faugères

Winery Clamery - Les Vignerons de l'OccitanLa Jasse du Rossignol Faugères

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The La Jasse du Rossignol Faugères of Winery Clamery - Les Vignerons de l'Occitan is a red wine from the region of Faugères of Languedoc-Roussillon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the La Jasse du Rossignol Faugères from the Winery Clamery - Les Vignerons de l'Occitan

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the La Jasse du Rossignol Faugères of Winery Clamery - Les Vignerons de l'Occitan in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Winery Clamery - Les Vignerons de l'Occitan's La Jasse du Rossignol Faugères.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gros Manseng

Gros Manseng blanc is a grape variety that originated in France (Netherlands). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Gros Manseng blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

La Jasse du Rossignol Faugères - 2015
In the top 100 of of Faugères wines
Average rating: 411110
La Jasse du Rossignol Faugères - 2014
In the top 100 of of Faugères wines
Average rating: 3.911110
La Jasse du Rossignol Faugères - 2013
In the top 100 of of Faugères wines
Average rating: 3.911110
La Jasse du Rossignol Faugères - 2011
In the top 100 of of Faugères wines
Average rating: 3.411100
La Jasse du Rossignol Faugères - 2010
In the top 100 of of Faugères wines
Average rating: 3.311100

The best vintages of La Jasse du Rossignol Faugères from Winery Clamery - Les Vignerons de l'Occitan are 2015, 2014, 2013, 2011 and 2010.

Informations about the Winery Clamery - Les Vignerons de l'Occitan

The winery offers 21 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Faugères in the region of Languedoc-Roussillon

The Winery Clamery - Les Vignerons de l'Occitan is one of of the world's greatest estates. It offers 21 wines for sale in the of Faugères to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 65000 of of France wines
In the top 7500 of of Faugères wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Faugères

Faugeres is an appellation in the Languedoc-Roussillon region of southern France. Although it also covers white and rosé wines, the appellation is best known for its Rich, ripe red wines made from the classic Rhone varieties of Syrah, Grenache and Mourvèdre, as well as the more MediterraneanCinsaut and Lladoner Pelut. The appellation covers the southern slopes of a series of hills only a few kilometres from the Mediterranean coast. The town of Faugeres forms the centre of the area, which extends 10 km from east to west.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Reduced

This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.

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